{"id":2188,"date":"2018-09-28T22:13:41","date_gmt":"2018-09-28T22:13:41","guid":{"rendered":"https:\/\/medicalcriteria.com\/web\/?p=1232"},"modified":"2026-02-10T19:43:22","modified_gmt":"2026-02-10T19:43:22","slug":"vegetables","status":"publish","type":"post","link":"https:\/\/medicalcriteria.com\/web\/vegetables\/","title":{"rendered":"Nutrition Information for Raw Vegetables"},"content":{"rendered":"<div class=\"99c380e4b4a7b96c35d7ddf7dcb434e8\" data-index=\"1\" style=\"float: none; margin:0px 0 0px 0; text-align:center;\">\n<script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js\"><\/script>\r\n<!-- MC 2019- Horizontal -->\r\n<ins class=\"adsbygoogle\"\r\n     style=\"display:block\"\r\n     data-ad-client=\"ca-pub-0127150553352455\"\r\n     data-ad-slot=\"3806776041\"\r\n     data-ad-format=\"auto\"\r\n     data-full-width-responsive=\"true\"><\/ins>\r\n<script>\r\n     (adsbygoogle = window.adsbygoogle || []).push({});\r\n<\/script>\n<\/div>\n<p>Fresh vegetables are naturally low in fat, salt and sugar, making them an excellent food choice.<br \/>\nVegetables provide energy, vitamins, minerals and fibre and there is growing evidence of additional health benefits from a range of phytonutrients.<!--more--><\/p>\n<p><strong>Nutrition Information for Raw Vegetables<\/strong><\/p>\n<figure id=\"attachment_1297\" aria-describedby=\"caption-attachment-1297\" style=\"width: 2005px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-1297 size-full\" src=\"https:\/\/medicalcriteria.com\/web\/wp-content\/uploads\/2018\/09\/vegetables.jpg\" alt=\"Nutrition Information for Raw Vegetables\" width=\"2005\" height=\"2773\" \/><figcaption id=\"caption-attachment-1297\" class=\"wp-caption-text\">Nutrition Information for Raw Vegetables<\/figcaption><\/figure>\n<p>Percent Daily Values (%DV)<\/p>\n<p>&nbsp;<\/p>\n<p><strong>References:<\/strong><\/p>\n<ol>\n<li>Slavin JL, Lloyd B. Health benefits of fruits and vegetables. Adv Nutr. 2012 Jul 1;3(4):506-16 <a href=\"https:\/\/pubmed.ncbi.nlm.nih.gov\/22797986\/\" target=\"_blank\" rel=\"noopener noreferrer\">[Medline]<\/a><\/li>\n<li>Rodriguez-Casado A. The Health Potential of Fruits and Vegetables Phytochemicals: Notable Examples.\u00a0Crit Rev Food Sci Nutr. 2016 May 18;56(7):1097-107.\u00a0<a href=\"https:\/\/pubmed.ncbi.nlm.nih.gov\/25225771\/\" target=\"_blank\" rel=\"noopener noreferrer\">[Medline]<\/a><\/li>\n<li>Liu RH. Health-promoting components of fruits and vegetables in the diet.\u00a0Adv Nutr. 2013 May 1;4(3):384S-92S.\u00a0<a href=\"https:\/\/pubmed.ncbi.nlm.nih.gov\/23674808\/\" target=\"_blank\" rel=\"noopener noreferrer\">[Medline]<\/a><\/li>\n<li>Soans JS, Noronha JA, Mundkur SC, Nayak BS, Garg M, D&#8217;Souza SRB, Jathanna RD, Kotebagilu NP, Shenoy RP, Nagaraja R, Kamath P. Intake of fruits and vegetables (FAVs) on cognitive functions among adolescents and young adults: a scoping review. J Nutr Sci. 2025 Nov 20;14:e82. <a href=\"https:\/\/pubmed.ncbi.nlm.nih.gov\/41321673\/\" target=\"_blank\" rel=\"noopener\">[Medline]<\/a><\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n<p>Created Sep 6, 2018.<br \/>\nUp-date Feb 10, 2026.<\/p>\n\n<div style=\"font-size: 0px; height: 0px; line-height: 0px; margin: 0; padding: 0; clear: both;\"><\/div>","protected":false},"excerpt":{"rendered":"<p>Sorry, this entry is only available in Espa\u00f1ol.<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_lmt_disableupdate":"no","_lmt_disable":"no","_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[98],"tags":[403,397,404,390,391,190,392,398,405,406],"class_list":["post-2188","post","type-post","status-publish","format-standard","hentry","category-nutrition","tag-calorias","tag-calories","tag-crudos","tag-informacion","tag-information","tag-nutricional","tag-nutrition","tag-raw","tag-vegetables","tag-vegetales"],"modified_by":"Guillermo Firman","_links":{"self":[{"href":"https:\/\/medicalcriteria.com\/web\/wp-json\/wp\/v2\/posts\/2188","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/medicalcriteria.com\/web\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/medicalcriteria.com\/web\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/medicalcriteria.com\/web\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/medicalcriteria.com\/web\/wp-json\/wp\/v2\/comments?post=2188"}],"version-history":[{"count":4,"href":"https:\/\/medicalcriteria.com\/web\/wp-json\/wp\/v2\/posts\/2188\/revisions"}],"predecessor-version":[{"id":10658,"href":"https:\/\/medicalcriteria.com\/web\/wp-json\/wp\/v2\/posts\/2188\/revisions\/10658"}],"wp:attachment":[{"href":"https:\/\/medicalcriteria.com\/web\/wp-json\/wp\/v2\/media?parent=2188"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/medicalcriteria.com\/web\/wp-json\/wp\/v2\/categories?post=2188"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/medicalcriteria.com\/web\/wp-json\/wp\/v2\/tags?post=2188"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}